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Antioxidants and acidity regulators
- E385 – Calcium disodium EDTA – 6 April 2026
- E326 – Potassium lactate – 4 April 2026
- E325 – Sodium lactate – 12 March 2026
- E316 – Sodium erythorbate – 8 January 2026
- E341 – Calcium Phosphates (i, ii, iii) – 9 December 2025
- E306 – Tocopherol-rich extract (Vitamin E) – 3 December 2025
- E296 – Malic Acid – 2 December 2025
- E339 – Sodium phosphates – 20 October 2025
- E320 – Butylated hydroxyanisole (BHA) – 16 October 2025
- E321 – Butylated hydroxytoluene (BHT) – 16 October 2025
- E270 – Lactic acid – 15 October 2025
- E338 – Phosphoric Acid – 28 September 2025
- E330 – Citric acid – 15 September 2025
- E304 – Ascorbyl palmitate – 11 September 2025
- E302 – Calcium ascorbate – 11 September 2025
- E301 – Sodium ascorbate – 11 September 2025
- E300 – Ascorbic Acid (Vitamin C) – 10 September 2025
Colours
- E127 – Erythrosine – 9 April 2026
- E120 – Carmine – 8 April 2026
- E100 – Curcumin – 7 April 2026
- E160b – Annatto (bixin, norbixin) – 12 March 2026
- E101 – Riboflavin (Vitamin B2) (i, ii) – 4 January 2026
- E162 – Beetroot Red (Betanin) – 14 December 2025
- E160c – Paprika Extract (Capsanthin, Capsorubin) – 29 October 2025
- E142 – Green S (Acid Green 50) – 24 October 2025
- E150d – Sulfite Ammonia Caramel (Class IV) – 22 October 2025
- E170 – Calcium carbonate – 21 October 2025
- E150c – Ammonia Caramel (Class III) – 21 October 2025
- E150b – Caustic Sulfite Caramel (Class II) – 20 October 2025
- E150a – Plain Caramel (Class I) – 16 October 2025
- E141 – Copper complexes of chlorophylls – 2 October 2025
- E140 – Chlorophylls – 1 October 2025
- E160a – Beta-carotene – 30 September 2025
- E172 – Iron oxides and hydroxides – 18 September 2025
- E124 – Ponceau 4R – 16 September 2025
- E171 – Titanium dioxide – 13 September 2025
- E128 – Red 2G – 13 September 2025
- E123 – Amaranth – 12 September 2025
- E129 – Allura Red AC – 7 September 2025
- E102 – Tartrazine – 7 September 2025
Flavour enhancers
- E627 – Disodium guanylate – 3 January 2026
- E635 – Disodium 5’–ribonucleotides – 25 December 2025
- E631 – Disodium inosinate – 21 December 2025
- E621 – Monosodium glutamate (MSG) – 7 September 2025
Glazing agents, gases and sweeteners
- E924 – Potassium bromate – 7 April 2026
- E917 – Potassium iodate – 23 March 2026
- E900 – Dimethylpolysiloxane – 30 November 2025
- E952 – Cyclamic Acid and Cyclamates – 23 October 2025
- E954 – Saccharin – 6 October 2025
- E955 – Sucralose – 28 September 2025
- E950 – Acesulfame K – 7 September 2025
- E951 – Aspartame – 7 September 2025
pH regulators and anti-caking agents
- E503 – Ammonium carbonates – 31 March 2026
- E509 – Calcium chloride – 21 December 2025
- E500 – Sodium Carbonates (i, ii, iii) – 16 November 2025
Preservatives
- E282 – Calcium propionate – 5 April 2026
- E252 – Potassium nitrate – 2 April 2026
- E235 – Natamycin – 1 April 2026
- E223 – Sodium metabisulfite – 30 March 2026
- E260 – Acetic acid – 4 January 2026
- E262(i) – Sodium Acetate – 10 November 2025
- E200 – Sorbic acid – 15 September 2025
- E220 – Sulphur dioxide – 15 September 2025
- E202 – Potassium sorbate – 14 September 2025
- E211 – Sodium Benzoate – 12 September 2025
- E250 – Sodium Nitrite – 10 September 2025
Thickeners, stabilisers and emulsifiers
- E445 – Glycerol esters of wood rosin – 3 April 2026
- E440 – Pectin – 29 March 2026
- E435 – Polysorbate 60 – 27 March 2026
- E469 – Enzymatically hydrolysed carboxymethyl cellulose – 23 March 2026
- E460 – Cellulose – 17 March 2026
- E450 – Diphosphates – 20 January 2026
- E466 – Carboxymethyl Cellulose (Cellulose Gum) – 19 January 2026
- E451 – Triphosphates – 3 January 2026
- E412 – Guar gum – 1 January 2026
- E471 – Mono- and diglycerides of fatty acids – 14 December 2025
- E417 – Tara gum – 14 December 2025
- E322 – Lecithins – 2 December 2025
- E452 – Polyphosphates (i, ii, iii, iv, v) – 2 December 2025
- E451(i) – Pentasodium triphosphate – 19 November 2025
- E450(i) – Disodium diphosphate – 18 November 2025
- E1422 – Acetylated Distarch Adipate – 7 October 2025
- E410 – Locust Bean Gum – 4 October 2025
- E422 – Glycerol – 4 October 2025
- E415 – Xanthan Gum – 4 October 2025
- E407 – Carrageenan – 12 September 2025